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Pueblo Chile

“Sorry, New Mexico: Pueblo’s Peppers and Their Incarnations Beat All of Your Chiles!”

July 14, 2019 Jenny Paulson 0

This published by LA Times reporter, Gustavo Arellano wrote a story in early 2019 called “The Great American Chile Highway – A palate-scorching, Mexican hamburger- […]

Heated Social Media War Led By New Mexico and Colorado Governors Hits State-Wide and Now National News

July 14, 2019 Jenny Paulson 0

By Jenny Paulson – The war between two governors about who has the best chile actually started with a story from our own Pueblo Independent […]

Link to Pueblo Magazine Article on Whole Foods Market’s Selling Pueblo Chiles Sparks Debate Between Governors and the Proper Spelling of Chili/Chile/Chiles/Chilies

July 13, 2019 Jenny Paulson 0

It’s always been a hot debate, the spelling of chile vs. chili and the plural chiles, chilies, chilies or chili’s. When it comes to Pueblo’s […]

KING’S CHEF: NATIONALLY FAMOUS COLORADO DINER SERVES AND BOTTLES UP CHILI SAUCE & SALSA​ MADE WITH THE BEST PUEBLO GREEN CHILE’S

July 5, 2019 Jenny Paulson 0

Story by Jenny Paulson – Gary Geiser, owner of King’s Chef, a poplar diner with two Colorado Springs locations and a new one in Fountain, […]

WHOLE FOOD MARKETS SELLING PUEBLO CHILE AT THEIR STORES IN SOME ROCKY MOUNTAIN STATES REPLACING HATCH CHILE

July 4, 2019 Jenny Paulson 0

That Whole Foods Markets replaced Hatch Chile at many of their stores is great news for local farms and Pueblo’s reputation as the Chile producing […]

CHILE PEPPERS AND IDENTITY CONSTRUCTION IN PUEBLO: PART I OF A SERIES – PUEBLO 1842-1859: THE CHILE AS SYMBOL OF CIVILIZATION

July 1, 2019 Jenny Paulson 0

This article is the first in a series about how Pueblo has incorporated the chile pepper as its official symbol that has become part of […]

BEEF JERKY RECIPE USING PEXPEPPERS “ATOM SPLITTER” HOT SAUCE

June 25, 2019 Jenny Paulson 0

PexPeppers shared a new recipe, “Three words. Atom Splitter Jerky.” Here’s the recipe: 6 large limes, 1-2 tablespoons of salt, 2 tablespoons of pepper, 3 […]

REPORTER FROM FROM INDIANA ANNOUNCES: AMERICA’S FAVORITE BURGER TOPPING SHOULD BE PUEBLO CHILE

June 23, 2019 Jenny Paulson 0

A national survey about the best toppings on burgers by GrubHub included Cheddar and Swiss cheese, but to Jessica Hartman, a reporter for tv station […]

PUEBLOEAN SHARES SIMPLE RECIPE FOR PUEBLO GREEN CHILE FRIES

June 22, 2019 Jenny Paulson 0

By Nuridzine-Misti Hughes-Baros of Pueblo – I don’t really have a recipe. I just fry hamburger add roasted, peeled, diced Pueblo green Chile, diced tomatoes, […]

AT ROMERO’S CAFE ON THE MESA YOU CAN GET ENCHILADAS CHRISTMAS STYLE YEAR-ROUND

June 21, 2019 Jenny Paulson 0

Story by Jenny Paulson – Red or green chile you are always asked when at a Mexican style restaurant right? When Pueblo newbies get asked […]

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